Peanut Butter Rice Krispie Treats

If these aren't already a family favorite, you'll have to make these and I'm sure they'll become your favorite too!

Ingredients:
1 cup sugar
1 cup karo syrup
1 cup peanut butter
6 cups rice krispies
1 cup semi sweet chocolate chips
1 cup butterscotch chips


Directions:
Put karo syrup and sugar into pot and bring to light boil.  Immediately remove from heat and add 1 cup peanut butter, stir until blended, then add rice krispies.  Pour into 9 X 13 pan and press lightly.  Set aside.  Melt butterscotch and chocolate chips in the microwave in 30 second increments until melted.  Poor over rice krispie mixture and let cool in fridge or counter.  Serve when chocolate hardens.  Cut into squares.  So yummy!



Nutritional Content: Serving Size: 2 bars; Servings per recipe: 24; Calories: 240; Fat: 10g ; Carbs: 38; Protein: 3g; Fiber: 1g; Sodium: 115mg; WW Points+: 7